In the Fondue Versoi Sequence, in addition to having filet mignon in the meat fondue, you will also try less traditional side dishes such as Crispy Bacon, Grilled Provolone Cheese, Cookies, Meringues, Grated Coconut and more in the Chocolate Fondue, which also has dark and white chocolate!
Cheese fondue (exclusive house recipe): breads, potatoes, mini corn, mini carrots, broccoli, smoked pepperoni, fried polenta, crispy bacon and guava;
Stone Meat Fondue: filet mignon, chicken fillet, pork fillet, rump, pepperoni, bacon, provolone cheese and 12 types of sauces;
Gramado Chocolate Fondue (black and white): seasonal fruits, cookies, marshmallows, meringue, tube, nut farofa, burnt coconut and chocolate covered rice flakes.
The restaurant also has an air-conditioned, cozy atmosphere and traditional Swiss house decor!
We have our own parking.
We have a Sommelier and wine list with many national and international labels, drinks and much more.
IMPORTANT INFORMATION:
On a mobile device (avoid using paper) or printed. Service on a first-come, first-served basis, subject to the waiting line.
IMPORTANT INFORMATION: